To Blue Apron, or not to Blue Apron – update

It’s Monday evening. I was going to make the last Blue Apron entree for lunch, but I wasn’t hungry. Then I was going to make it for dinner, but now I don’t feel like cooking. Blue Apron may be great, but what I really want is a delivery service of homemade food – already prepared and ready to eat. Not pizza. Not Chinese. Not subs … Continue reading To Blue Apron, or not to Blue Apron – update