To Blue Apron, or not to Blue Apron – Conclusion

If you’re new to the party, let me briefly explain that Blue Apron is one of several companies that delivers pre-measured ingredients and step-by-step recipe directions in a kit delivered to your home for easy meal preparation. I’ve been writing about a one-week trial period where I’d try out three meals and decide whether to choose Blue Apron, or not. Here’s my conclusion: The quick … Continue reading To Blue Apron, or not to Blue Apron – Conclusion

To Blue Apron, or not to Blue Apron – update

It’s Monday evening. I was going to make the last Blue Apron entree for lunch, but I wasn’t hungry. Then I was going to make it for dinner, but now I don’t feel like cooking. Blue Apron may be great, but what I really want is a delivery service of homemade food – already prepared and ready to eat. Not pizza. Not Chinese. Not subs … Continue reading To Blue Apron, or not to Blue Apron – update

To Blue Apron, or not to Blue Apron – Part Three

It’s time to talk about my second (of three) Blue Apron dinners, and what I’ve learned about this business of having meal ingredients shipped to my house. This is a purely personal account of my own experience and should not influence your choice To Blue Apron, or not to Blue Apron, in any significant manner. I don’t know why I suddenly feel the need for … Continue reading To Blue Apron, or not to Blue Apron – Part Three

To Blue Apron, or not to Blue Apron – Part Two

Wondering about having meal fixin’s delivered to your home? You’ve come to the right place to learn more about it. Or, at least you’ve come to A place where a woman who is tired of cooking is looking for ways to exert as little effort as possible to eat a tasty, healthy dinner – as opposed to settling for popcorn or a couple of bowls … Continue reading To Blue Apron, or not to Blue Apron – Part Two

To Blue Apron, or not to Blue Apron – Part One

Have you wondered about those food delivery programs, like HelloFresh and Blue Apron? The ones that give you all the ingredients to make your own fresh meals at home, eliminating the pain-in-the-ass trip to the grocery store, then getting home and cleaning and cutting and measuring. All the work that goes into making a home-cooked meal? Me, too. Not only am I basically pretty lazy, … Continue reading To Blue Apron, or not to Blue Apron – Part One